Abstract: Sorghum is an important food crop in Eritrea where it is widely grown in the mid and low lands, of semi-arid regions. Eritrea being the center of origin of sorghum, a large variability exist in its landraces being grown by the farmers since generations. In order to improve the productivity of sorghum under moisture stress conditions, it is imperative to evaluate these landraces for drought tolerant characteristics and their use for further crop... More

Abstract: Fusarium species (including Fusarium anthophilum) have many insidious effects on mankind, animals, and plants. Their attack may lead to diseases or spoilage, and the production of mycotoxins. This study was conducted to find solutions to the infections by F. anthophilum. Three sub-trials (botanical, chemical and biocontrol sub-trials) were set up using completely randomized design, and each treatment was replicated thrice. The percentage... More